A Farm To Table Commitment
NEw year’s eve
Celebrate New Year’s Eve at Fern with a beautifully curated $129 prix fixe menu featuring elevated starters, signature mains like Swordfish, Steak Frites, Braised Wagyu, or Duck Fried Rice, and a choice of decadent desserts. With optional Wagyu upgrades and Fern’s warm, refined atmosphere, it’s the perfect way to welcome the year ahead.
We are proud to source wagyu beef & pork from our privately owned ranch, Rancher’s Reserve, along with other local Florida-partnered farms to fill our menu with the best ingredients. This is a true passion and commitment we share with our community.
Happenings
HAPPY HOUR | Daily, 4pm to 6pm
Enjoy half priced cocktails, wine specials, and chef curated small plates
OYSTER NIGHT | Every Tuesday
Enjoy buy one, get one oysters all evening
WINE WEDNESDAY | Every Wednesday
Enjoy 50% off all wine bottles, all evening